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梅譜 食用

Cite
"梅譜 食用" owned by Nagoya University Library, retrieved from Ito Keisuke Collection(https://da.adm.thers.ac.jp/en/item/n002-20230901-06653)
Copy
CSV
ID
M2005033016131520975
Collection category
  • 錦窠植物図説
Title
梅譜 食用
Other title
Vol. 042 梅譜 食用
Volume
042-020
Language
Japanese
Translation
白梅ノ半開ヲ采テ箱梅干ノ肉ヲ敷キ其上ニ其花ヲ并ヘ其箱ノ蓋ヲ釘ニテ付、紙ニテ目張シテ気ノ泄レサル様ニシテ暑中ニ出シシテ酒及白湯ニ浮レハ香気馥奥ス、{【中陵漫録】、朱書}/煮梅、内梅子於壷中注之滚湯、緊封不泄些気、明日開封、梅熟可食、其水芳潔点酒尤好、{【学海類】【養小録】、朱書}/煮梅、内梅子於壷中注之滚湯、緊封不泄些気、明日開封、梅熟可食、其水芳潔点酒尤好、【養小録】/梅酒、択黄熟梅子無瑕者浸藁灰水、一宵放水洗浄、将抹布拭乾、老酒五升、白糖五斤、浸梅子二升、緊封瓶蔵二旬余乃成、【養小録】/食用
Original Owner
Nagoya University Library
Source
Nagoya University Library
Material type
JapaneseClassicalBook
Image
colour
Collection

Ito Keisuke Collection

The Ito Keisuke Collection belonging to the library attached has a collection of 188 manuscripts by Keisuke Ito, who is called the father of modern Japanese botany.
Original Owner
Nagoya University Library
Rights
Metadata Rights
Use of Content