梅譜　食用

Cite

CSV

M2005033016131920983

Collection category

Title

梅譜　食用

Other title

Vol. 042 梅譜　食用

Editor

伊藤圭介

Volume

042-024

Language

Japanese

Translation

青梅漬、南品川村田、｛勧業博覧会ノ予解説、朱書｝、実焼〓、焼酎一石ヘ梅実七斗ヲ浸漬ス、但梅実ハ青色ノ不失内ヲ良シトス、而シテソノ摘取法ハ人指ニ不触、払鉄ヲ以テ之ヲ切取也、直ニ瓶中ニ漬也、其口ヲ密封シ、翌春彼■ニ計リ之ヲ他ノ瓶ニ移シ販売ス、用法該品ニ砂糖ヲ和シ熱湯ヲ澆テ食用トナス、此酒酔ヲ醒ニ気■、梅実、方言、太平梅、出品人、｛武州、朱書｝上北沢村

NCID

BB11073404

Material ID

10148296

Original Owner

Nagoya University Library

Call number

470.3-I-42(58)

OPAC URL

https://m-opac.nul.nagoya-u.ac.jp/iwjs0023opc/WB03139731

Source

Nagoya University Library

Material type

JapaneseClassicalBook

Image

colour

Collection

Ito Keisuke Collection

The Ito Keisuke Collection belonging to the library attached has a collection of 188 manuscripts by Keisuke Ito, who is called the father of modern Japanese botany.

Original Owner

Nagoya University Library

Rights

PDM

Metadata Rights

CC0

IIIF manifest URI

https://da.adm.thers.ac.jp/iiif/1/classic_books/N002-20230901-06657/manifest.json