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梅譜　食用

Cite
"梅譜　食用" owned by Nagoya University Library, retrieved from Ito Keisuke Collection（https://da.adm.thers.ac.jp/en/item/n002-20230901-06643）
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CSV
ID
M2005033016130320955
Collection category
Title
梅譜　食用
Other title
Vol. 042 梅譜　食用
Volume
042-010
Language
Japanese
Translation
砂糖梅、【料理山海郷　三】、豊後梅百を塩押灰一つかみいれ、一夜置、洗ひすて水気をとりかハして上ニは酒ひたくに入、砂糖一斤入、生梅三十入、これは匂ひを出す為也、つほに入口をよくふさき、三十日過て風味つくれり／（『漬物早指南』梅花漬（ばいくわづけ））、｛【四季漬物早指南】、朱書｝
NCID
BB11073404
Material ID
10148296
Original Owner
Nagoya University Library
Source
Nagoya University Library
Material type
JapaneseClassicalBook
Image
colour
Collection
""

Ito Keisuke Collection

The Ito Keisuke Collection belonging to the library attached has a collection of 188 manuscripts by Keisuke Ito, who is called the father of modern Japanese botany.
Original Owner
Nagoya University Library
Rights
CC BY-SA
Metadata Rights
CC0
IIIF manifest URI
https://da.adm.thers.ac.jp/iiif/1/classic_books/N002-20230901-06643/manifest.json
Use of Content
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