薔薇科
Cite
"薔薇科" owned by Nagoya University Library, retrieved from Ito Keisuke Collection（https://da.adm.thers.ac.jp/en/item/n002-20230901-08234）
Copy
ID
M2005033016441324090
Collection category
- 錦窠植物図説
Title
薔薇科
Other title
Vol. 055 薔薇科
Volume
055-150
Language
Japanese
Translation
【植物名実図考】、林檎 二、文林郎、果類巻之三十一、奎文堂刊行／文林郎／料理独按内 西洋の部○林檎（リンこ）汁料理、十二三の林檎の皮をむきとりて、一ツを四ツニ割リ水に漬け、直ちに揚けて鍋ニ入れ、二合程の水を加へて砕れぬ頃ろまて煮て砂糖、胡椒、牛酪の三品ヲ何れも少しツヽ入れてのろき火ニて三十分斗り煮るなり、而して此の汁は雁又ハ豕の焼肉ニハ尤も要用のものなりとす
来歴・典拠・由来
植物名実図考
Original Owner
Nagoya University Library
Source
Nagoya University Library
Material type
JapaneseClassicalBook
Image
colour
Collection
Ito Keisuke Collection
The Ito Keisuke Collection belonging to the library attached has a collection of 188 manuscripts by Keisuke Ito, who is called the father of modern Japanese botany.
Original Owner
Nagoya University Library
Rights
Metadata Rights
https://da.adm.thers.ac.jp/iiif/1/classic_books/N002-20230901-08234/manifest.jsonUse of Content
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